Our Menu
Cream of Tomato
6,25Luscious tomato soup enriched with cream
Manchow Soup (Veg/Non-Veg) Vegan made on request
6,25/6,75Indo-Chinese spicy thick broth with fried noodles. Non-veg option includes chicken and egg
Sweetcorn Soup (Veg/Non-Veg)
6,25/6,75Sweetcorn and vegetables simmered in a delicious vegetable stock. Non-veg option includes chicken and egg.
Yakhni Chicken Shorba
6,75Homestyle soup made with chicken broth from Kashmir
Chicken Seekh Kebab New
13,95Skewered minced chicken with spices
Peri Peri Chicken New
14,25Tender chicken marinated in a vibrant blend of peri peri spices, then perfectly grilled to a tantalizingly spicy finish
Dahi ke Kebab New
12,95creamy hung yogurt is blended with aromatic spices and herbs, then pan-fried to a golden, melt-in-your-mouth perfection.
Malai Broccoli Kebab New
13,95Tender broccoli florets are luxuriously marinated in creamy yogurt and aromatic spices, then grilled to smoky perfection
Afghani Paneer Tikka New
13,50Soft melting Paneer cubes in a rich marinade of cream and cardamom
Tandoori Chicken Tikka
13,50Chicken fillets marinated with yoghurt and Indian spices
Tandoori Chicken (Half/Full)
14,95/24,95Chicken with bone marinated with yoghurt, kashmiri chilli and herbs
Tandoori Lasooni Prawns Chef’s Signature
14,95Succulent prawns marinated in a fragrant blend of tandoori spices and garlic
Tandoori Pomfret Chef’s Signature
13,95Pomfret fish marinated with tandoori masala, renowned for its smoky, flavourful taste
Tandoori Paneer Tikka
13,50Cottage cheese marinated with yoghurt, Indian species and served with bell peppers
Achari Soya Chaap
11,50Tender pieces of soya chunks marinated in a chilli mango pickle sauce along with Indian spices and slow cooked in clay oven
Mushroom Galouti Kebab Vegan made on request, Chef’s Signature
11,50Succulent mushroom kebabs that will melt in your mouth
Afghani Chicken Tikka New
13,50Succulent Chicken pieces marinated with cream and cardamom
Chicken 65 Hot
11,50Spicy and crispy South Indian dish made with marinated deep-fried chicken pieces, typically seasoned with a blend of aromatic spices, curry leaves
Sizzling Chicken Platter
19,95Tandoori, Peri Peri and Malai Chicken tikka served with jeera pulao and rich butter gravy on a hot plate
Sizzling Veg Platter
18,25Tandoori Paneer, Afghani Paneer and Acahark Soya tikka’s with jeera pulao and rich butter gravy on a hot plate
Pani Puri Vegan made on request
8,00Fried hollow and crispy dough balls filled with mint and tamarind flavoured spicy water and mashed potatoes. Six pieces per serving.
Papdi Chaat
9,00Fried crackers topped with mashed potato, yoghourt, various chutneys, and spices
Dahi Puri
9,00Small round crispy balls filled with mashed potatoes, chickpeas, chutneys, and yoghurt
Banarasi Tikki Chaat Vegan made on request
9,95Lip-smacking street food from Banaras made with deep-fried potato patties topped with yellow peas, yoghurt, tamarind chutney, and spices
Cocktail Samosa chaat Vegan made on request
9,95Popular crunchy samosa chaat topped with chickpeas, yoghurt, tamarind chutney, and spices
Amritsari Chole Bhature
15,95Chickpeas cooked to perfection in a tangy tomato onion gravy and served with deep-fried soft and fluffy bread
Butter Chicken Chef’s Signature
23,50Tender pieces of chicken cooked in tandoor and simmered in a rich and creamy tomato-based gravy
Chicken Tikka Masala Hot
22,50Marinated grilled chicken with tomato and cream-based curry infused with Indian masala’s
Mughlai Chicken
22,50Awadhi delicacy with chicken in a rich cashew-onion gravy with fragrant Indian spices
Kadai Chicken Very Hot
22,50Boneless chicken tossed with bell peppers and cooked with five spices
Chicken Vindaloo Very Hot
23,75Chicken and potatoes in a tangy sauce made with vinegar, chilies, and spices
Lucknowi Mughlai Murg Chef’s Signature
25,00Marinated chicken breast filled with minced chicken and nuts served with a Royal Mughal curry
Hyderabadi Chicken New
22,50Chicken cooked in a blend of mint and cilantro green gravy, a dish from Hyderabad’s culinary heritage
Saag Chicken
22,50Freshly plucked spinach and greens tossed in a rich gravy with chicken
Chicken Balti HOT
22,50Britain’s favourite curry cooked in a delicious tomato based spiced gravy
Dhaba Chicken (with bone) Chef’s Signature
23,50Chef’s special street style simple chicken curry full of flavour
Korma Chicken
22,50Juicy chicken in a sweet coconut-based curry infused with cardamom and seasoned with nuts
Mutton Rogan Josh Chef’s Signature, HOT
25,00Our signature curry from Kashmir where mutton (goat-meat) is braised with a gravy flavoured with garlic, ginger and aromatic spices
Lahori Ghosht Chef’s Signature
25,00Tender pieces of mutton cooked with rich cashew-onion gravy and seasoned with almond chunks
Kadai Mutton Hot
24,00Tender pieces of mutton tossed with bell peppers and cooked with five spices
Mutton Vindaloo Very Hot
24,00Mutton and potatoes in a tangy sauce made with vinegar, chilies and spices
Prawn Masala Chef’s Signature, HOT
24,50Prawns simmered in a sauce made with a blend of spices, tomatoes, and cream
Prawn Malai
24,00Prawns cooked in white rich cashew gravy
Peshawari Prawn Curry
24,50Prawns simmered in cashew-onion gravy with a mouth watering spice mix & topped with fresh cream
Bengal Fish Curry Chef’s Signature
21,95Catla fish prepared in an authentic Kolkata style fragrant curry
Paneer Dilruba Pinwheels Chef’s Signature
22,00Cottage cheese rolls stuffed with goodness and cooked in Chef’s special gravy
Kadai Paneer Hot
19,25Cottage cheese tossed with bell peppers and cooked with 5 spices
Malai Kofta Chef’s Signature
19,25Delicious cottage cheese fried balls simmered in a rich mild gravy prepared with onions, tomatoes and cashew
Paneer Dilkhush
19,25Paneer cooked in a hearty onion, tomato, and cashew gravy topped with a dash of sesame seeds
Paneer Butter Masala
19,25Paneer cheese simmered in a rich and creamy tomato-based gravy
Paneer Tikka Masala HOT
19,25Grilled paneer prepared with tomato and cream-based curry infused with Indian masala’s
Saag Paneer
19,25Freshly plucked spinach and greens tossed in a rich gravy with paneer
Paneer Hyderabadi New
19,25Paneer cooked in a blend of mint and cilantro green gravy, a dish from Hyderabad’s culinary heritage
Bhindi Do Pyaza Vegan made on request
18,50Stir-fried okra cooked with lots of caramelized onions
Subzi Diwani Handi
18,50Mixed vegetable dish simmered in a rich and flavourful masala
Kadai Subzi Hot
18,50Spring vegetables tossed with five spices in a traditional Indian wok
Miloni Tarkari
18,50Mix vegetables sautéed to perfection in a meledoy of rich gravy prepared with spinach, onions, tomatoes and cashewnuts
Soya Chaap Masala
18,50Tender soya blocks served in a rich and flavourful spiced gravy
Mushroom Mutter Masala Vegan made on request
18,50Mushroom and green peas tossed to perfection with our special gravy
Khatta Meetha Baingan Chef’s Signature ,Vegan made on request
16,50Aubergine tossed with a twist of sweet and sour flavours
Baingan Bharta Vegan made on request
16,95Roasted and mashed eggplant mixed with spices, onions, garlic and tomatoes
Dal Makhni
15,50Dark rich and flavourful soup made when black lentils and red kidney beans are slow cooked with spices, butter & cream
Dal Tadka
15,50Split yellow lentil soup cooked until tender, seasoned with spices and garnished with fried garlic, ginger and cumin
Papad
3,75Masala Papad
5,00Raita
4,50Green Salad
4,95Bhatura
3,95Jeera rice
6,00Chicken Curry and Rice
8,95Dal Tadka and Rice
7,95French Fries
6,45Butter Roti Vegan made on request
3,75Traditional unleavened flaky flatbread made with whole wheat
Roomali Roti Chef’s Signature
6,50Handkerchief style thin bread stretched and twirled by hand, resulting in an ultra-thin and translucent bread, cooked on an inverted griddle. delicately folded when served.
Butter Naan
4,25Soft and fluffy leavened flatbread typically made with wheat flour, yeast, yogurt, and butter, freshly cooked in our clay oven
Garlic Naan
5,00Naan bread flavoured with garlic
Cheese Chili Garlic Naan
6,95Naan bread stuffed with mozzarella cheese, chilli and flavoured with garlic
Cheese Naan
6,45Naan bread stuffed with mozzarella cheese
Amritsari Aloo Kulcha
6,75Popular leavened flatbread from Punjab stuffed with potatoes and mixed herbs.
Amritsari Paneer Kulcha
6,75Popular leavened flatbread from Punjab stuffed with crumbled cottage cheese and mixed herbs
Malabar Parotta
3,75Crispy and flaky South Indian flatbread with multiple layers
Keema Naan New
6,75Keema naan traditionally is a spiced ground meat (typically chicken) that is bundled up in naan bread before being cooked over a skillet
Chicken Dum Biryani Chef’s Signature
22,50Fragrant long-grain rice and chicken marinated in exotic spices slow cooked in a pot (dum style) to intensify the flavours
Hyderabadi Chicken Biryani Very Hot
22,50Fragrant long-grain rice and chicken marinated in Hyderabadi spice blend, slow cooked in a pot (dum style) to intensify the flavours
Luckhnowi Mutton Biryani
24,00Fragrant long-grain rice and mutton marinated in special spice blend, slow cooked in a pot (dum style) to intensify the flavours
Vegetable Biryani Vegan made on request
20,50Fragrant long-grain rice with exotic vegetables slow cooked in a pot (dum style) to intensify the flavours
Phirni Brûlée
9,50Slow-cooked creamy rice pudding with hints of cardamom, saffron and topped with a caramelized sugar crunch.
Rasoi Falooda
11,95Indulgent and refreshing dessert milkshake topped with Kulfi ice-cream, chewy vermicelli and basil seeds that have contrasting textures
Shahi Tukda
10,95Fried bread dipped in thickened sweetened milk and garnished with nuts
Gulab Jamun
7,45Sweetened fried dough ball served with saffron rabdi
Sizzling Brownie
12,95Chocolate brownie served with ice-cream on a sizzling hot plate
Homemade Kulfi
10,95Traditional Indian ice-cream
SAFFRON COLLINS
12,00Ketel One Vodka, saffron liquor, soda and hints of lemongrass, honey, and lemon juice
GALANGAL PENICILLIN
12,00Scotch, Chai Tea, Ginger Citrus Sherbet, and a pinch of smoked salt
RASOI SOUR
12,00Rum, Grapefruit juice, lemon, and hints of spiced masala and cardamom
EAST SIDE STEP Alcohol-free possible
12,00Gin with cucumber cordial and hints of bergamot
TUNTURI GIMLET Alcohol-free possible
12,00Opihr Gin, Lime juice, Kaffir Lime with a dash of turmeric
BOMBAY MULE Alcohol-free possible
12,00Vodka or Gin, Spiced Ginger, Lime and Soda
CUBA MOJITO Alcohol-free possible
12,00White rum, sugar, lime juice, and soda water garnished with mint
We serve 100% Halal meat